Weber’s Stories

Weber’s Restaurant and Hotel defies the odds, maintaining a strong succession plan for the past 80 years. My father, Herman Weber, began his career in the hospitality industry in the 1930s as a dishwasher at a local restaurant. He had planned to use the money he saved to buy a car, but instead leased a […]

By: Timothy Hafke, excerpted from Hour Detroit “Thanksgiving is quickly approaching, and while the holiday may be a time to celebrate with friends and family, preparing the main course is often a laborious task that leaves you in the kitchen for most of the day, away from your guests. Here’s a guide to finding the […]

Do you have high expectations? Do you like to travel in luxury and spare no expense? Are you looking for a place to experience a little bit of luxurious family fun? “Our family has had the opportunity to stay at Weber’s Hotel for over a month and cannot express how much we love this hotel. […]

Do you want a Thanksgiving feast without the dishes? Spend the holiday at Weber’s! There’s four ways to celebrate this year, including: The Family Style Dinner – Freshly Carved Whole Turkey Brought to your Table. Dinner in the Dining Room Dinners to Go – Complete dinners for 8 The Complete Overnight and Dining Package 1. The Family […]

Ken Weber said he grew up in Weber’s – the restaurant and boutique hotel business in Ann Arbor his father founded in 1937 – and always expected he’d play a role in the business.  “I knew,” Weber, now 60, said “it was my destiny.” He’s now the owner and president – and grooming two of […]